Curry And Spice

Here you can find a list of Spice names in Hindi and corresponding names in English.

Common Cooking Ingredients
Indian and English Names

Indian Names	English Names

Adrak / Sonth	Ginger
Ajwain	Carom Seeds
Amchoor	Dried Mango Powder
Anaar Dana (Powder)	Pomegranate Seeds (Dried)
Badam	Almond
Dahi	Curd
Dalchini	Cinnamon
Dhania Patta	Coriander Leaves
Dhania Powder	Coriander Powder
Elaichi (Chhoti)	Green Cardamom
Elaichi (Moti)	Brown Cardamom
Ghee	Clarified Butter
Hari Mirch	Green Chilly
Hing	Asafetida
Imli	Tamarind
Jaiphal	Nutmeg
Javitri	Mace
Jeera	Cumin Seed
Kaju	Cashew Nut
Kala Jeera	Nigella Seeds / Onion Seeds
Kala Namak	Rock Salt
Kali Mirch	Black Pepper
Kalonji	Black Cumin
Kari Patta	Curry Leaves
Khoya, Mawa	Dried Whole Milk/Thickened Milk
Kishmish	Raisins / Currants
Lasan / Lahsun	Garlic
Laung	Clove
Malai	Cream
Mattha / Chhaach / Chaas	Butter Milk
Methi	Fenugreek Seeds
Mirch	Chilly
Moong Fali / Sing dana	Groundnut
Paneer	Cottage Cheese
Pudina Leaves	Mint Leaves
Rai	Small Mustard Seeds
Shah Jeera	Carraway Seeds
Sarson	Mustard Seeds
Saunf	Aniseed
Tej Patta	Bay Leaf

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